Here's the box:
Here's the card:
Here's June Johnson's recipe:
Katie's Cupboard Baked Lima Beans
Cook 1 lb. lima beans in salted water till almost done . (Do not soak beans over night). Drain & put in casserole. Pour this mixture over beans. 1/2 c. brown sugar, 1/2 c. cream, 1/2 c. katsup.
Bake at 350 degrees oven 1 hour. If needed more moisture add some more cream.
Enjoy!
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