Pork Chops Supreme- Recipe Box #19

Here's a rather utilitarian box, with mostly clippings and recipes from boxes and bags.  It's not very old, as dates that I could find were late 80's, and mid 90's:

It's always interesting to see what other items end up in some of these recipe boxes...like this wedding invitation from May 21st, 1983:

The location is listed as Harlowton, which places it's origins in Montana.  Perhaps I found it at an antique store when we took a trip to Glacier National Park (or, possibly on eBay).

Here's the sheet of paper with today's recipe:

Here's the recipe:

Pork Chops Supreme

4 pork chops "cut edges to avoid curling".  Spread lightly with prepared mustard & roll in flour & brown.  Put in greased 9 X 9 inch pan & add 1 can chicken rice soup rinsing can with 1/3 c. warm water & add.  Bake 325 for 1 hr. 

Use 1 pkg Top of Stove Dressing follow instructions on pkg.  The last 15 min. top each chop with dressing & red apple slice.

Enjoy!